Sublime gourmet experiences since 2021

The Japanese Pagoda

Nimb Hotel presents another year of world-leading restaurants at the Japanese Pagoda in Tivoli Gardens, conveniently located just a short leafy stroll from our premises. Prepare for top-tier gastronomy as rotating Michelin-starred chefs showcase their unique styles, innovative techniques, and finest ingredients.

Two hands, one holding a small piece of food with caviar and cream, and the other squeezing lime juice over it.

Maison Dali by Tristin Farmer

The acclaimed Scottish chef visits the Japanese Pagoda with a taste of the personal and refined style from his newly opened restaurant in Dubai.

12 June - 12 July

Table setting with a bowl of soup, a pot with steam, and a folded napkin with cutlery. The bowl contains green liquid with herbs or spices.

Smoked Room

One of Madrid’s hottest dining spots! Here, smoke is the defining element—used as seasoning and the final touch on every dish.

18 July - 20 August

White plate with fish fillet on sliced green vegetables, arranged artistically. A hand adjusts a vegetable slice with tweezers.

Odette

Simply one of the world’s best restaurants! Expect exquisite dishes featuring Japanese shellfish, truffles, caviar, Bresse chicken, and freshly picked herbs.

27 August - 21 September

Various dishes plated on plates and bowls, including chocolate-covered balls, bread on ice cubes, and a dessert with green garnish.

COME

A culinary experience blending modern Mexican flavours with strong Mediterranean influences. At the Japanese Pagoda, you’ll be immersed in an authentic Día de los Muertos atmosphere.

10 October - 2 November

TRI: Thank you for the visit

Since April, TRI from Agger has been based in the Japanese Pagoda, welcoming guests to a culinary experience rooted in the coastal landscapes of northwestern Jutland. Their menu, inspired by salt, wind, and wild nature, has been served with a precision that has both impressed and inspired.

Using ingredients from the North Sea and Limfjorden, foraged herbs, and unwavering craftsmanship, TRI delivers a gastronomic experience that harmonises simplicity and complexity, bridging the local with the international.

Thank you for now – and see you again in Thy.

Bowl of food with creamy liquid being poured from a small pitcher, garnished with red and pink elements and small croutons.

Sublime gourmet dining

Since spring 2021, the Japanese Pagoda in Tivoli Gardens has featured a rotating series of sublime pop-up dining concepts.

Discover below the distinguished gourmet restaurants that have temporarily called the Pagoda home.

Restaurant & BarThe Japanese Pagoda