Bicycle party at Fru Nimb
Now, you enjoy the chance for a once-in-a-lifetime experience, when some of the best bicycle athletes ride from the Islands Brygge district in Copenhagen on 29 June into the beautiful summer setting of Tivoli Gardens, where there you will enjoy plenty of opportunity to see Pogacar, Vingegaard or whichever cycling hero you are cheering. With a table reservation on Fru Nimb’s terrace, you will be close to the festivities and the part of the show in Tivoli Gardens.
FRU NIMB'S BIG BARBECUE BUFFET
Bread from Nimb Bakery and butter from the Thise dairy
Shell-on shrimps with lemon and mayonnaise
Salmon “en belle vue” – whole steamed salmon with cocktail dressing
Scallops and tuna à la Niçoise
Lyonnaise ham with melon
Pasta salad with grilled vegetables and olives
Potato salad with pickled red onions, capers and tarragon
Tomato salad with basil pesto and mozzarella
Crispy green lettuce with mustard vinaigrette
FROM THE GRILL
Selection of grilled Nimb sausages from our butcher
Thyme-marinated veal culotte
Iberico pork chops
Grilled lamb chop
Assorted dressings and dips
CHEESE & DESSERT
Three kinds of cheeses with garnish
Fru Nimb’s rhubarb trifle
Selection of seasonal fresh fruits
WHEN
Wednesday 29. June - from 18.00 to 23.00
WHERE
Admission via the main entrance to Tivoli Gardens
PRICE
DKK 1,500 per person.
Included in the price: Kir Royal welcome, barbecue buffet, house wines, beer, mineral water and coffee
(Please note that admission to Tivoli Gardens is not included in the price. However, your table reservation at Fru Nimb is valid as your pre-booked admission Tivoli Gardens. Your entire company of guests must arrive at the Gardens and restaurant at the same time.)
Crayfish feast at Fru Nimb
Join our late summer party at Fru Nimb’s terrace and enjoy freshly cooked crayfish, house-baked bread, small bread loafs baked with Vesterhavsost cheese, the chef's best salads and house-made dressings.
This glorious menu will conclude with a real Danish summer classic – Red porridge with cream.
Beer, mineral water, the house white wine, red wine and rosé are served ad lib. And of course, the first glass of aquavit is on the house.
MENU- Freshly cooked crayfish with mayonnaise and lemon
- Toasted cheese bread with Vesterhavsost cheese
- Pasta salad with grilled vegetables
- Potato salad with dill
- Crispy lettuce with pea shoots and edible flowers
- Maize, peas and small tomatoes
- 3 kinds of toppings of nuts and dried fruits
- Dressing of oil, balsamic vinegar and honey
- Summer dressing with crème fraîche and summer herbs
- Bread and butter
- Fru Nimb’s Red porridge with cream
Price: DKK 575 per person - included in the price is the evening's menu and drinks ad lib.
When: Sunday 7 August from 18:30 to 21:00
Where: Fru Nimb – enter via Tivoli Gardens
Please note that admission to Tivoli Gardens is not included.
