July - Saturday Concerts
Dinner starts at 19:30, and the table is yours until the concert is over.
SNACKS
Truffle crisps
Mangalica ham
Marinated olives
Blinis with crème fraîche and Baerii caviar
STARTER
Cured salmon with cucumber, peas, marinated trout roe, radishes, bitter lettuces and oriental vinaigrette
MAIN COURSE
Filet mignon served with seasonal vegetables, mushrooms and pepper sauce
DESSERT
Nimb Brasserie’s version of strawberries à la Romanoff with sorbet and tuile
WINE
Wine-pairing is included
Price per person DKK 1750
Included in the price are snacks, 3 course dinner with accompanying wines as well as coffee and sweet treats. After dinner, drinks are at your own expense
Please note: Price does not include admission to Tivoli Gardens.
ARTISTS
16.07 Østkyst Hustlers
23.07 Poul Krebs
30.07 Anne Dorte Michelsen & Maria Bramsen (Tøsedrengene & Ray Dee Ohh)
As the terrace is only partially covered, we recommend clothing suitable for the changeable summer weather in Denmark.
August - Saturday Concerts
Dinner starts at 19:30, and the table is yours until the concert is over.
SNACKS
Truffle crisps
Mangalica ham
Marinated olives
Blinis with crème fraîche and Baerii caviar
STARTER
Fried scallops with Utrillo sweet peas and champagne beurre blanc sauce with trout roe
MAIN COURSE
Danish game served with maize, seasonal mushrooms, blackberries and juniper cream sauce
DESSERT
Nimb Brasserie’s red porridge with vanilla ice cream and “gode råd” spiced butter cookies
WINE
Wine-pairing is included
Price per person DKK 1750
Included in the price are snacks, 3 course dinner with accompanying wines as well as coffee and sweet treats. After dinner, drinks are at your own expense
Please note: Price does not include admission to Tivoli Gardens.
ARTISTS
06.08 Michael Learns To Rock
13.08 Dodo & the Dodos
20.08 Anna David & Søren Sko med Tivolis Big Band
27.08 Johnny Deluxe
As the terrace is only partially covered, we recommend clothing suitable for the changeable summer weather in Denmark.