Nimb.dk
Bar & Restaurant
Fru Nimb
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What’s on at Nimb
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Menu
July
Smoked almonds, lentil crisps with porcini mushrooms and truffle emulsion & grilled marinated olives
Lightly smoked scallops with grilled peas, lemon purée, smoked fresh cheese cream, and cold cucumber vinaigrette
Breast of poulard suprême with sautéed maize and chanterelles, truffle sauce, and freshly grated summer truffle
Grand Marnier marinated strawberries with vanilla ice cream and rhubarb consommé
August
Smoked almonds, lentil crisps with porcini mushrooms and truffle emulsion & grilled marinated olives
Fru Nimb's shrimp cocktail with baked tomatoes, basil, and mild red curry cream
Braised veal brisket with summer greens, mild garlic cream, and pickled cucumber and coarse mustard sauce
Fru Nimb's red porridge with strawberry ice cream and foam of white chocolate
Book table
Artists
27/7 Dodos & the Dodos
10/8 Birthe Kjær
24/8 Shubidua 2.0
Book table