New Year’s Eve 2021 at Gemyse - Fully booked

Say farewell to 2021 in style with Gemyse’s fabulous New Year’s Eve. The evening will be polished off with the city's most spectacular fireworks, only at Tivoli.

PROGRAM
17.00 Doors open - Drinks in Gemyse’s Saloons
17.30 Snacks are served
18.00 The Queens speach
18.15 Dinner in Gemyse’s restaurant
22.00 Coffee and tea
22.30 Goodnight and farewell
23.00 Firework show at Plænen

SNACKS
  • Fermented diakon with Rossini Caviar
  • Wrap of kohlrabi with Rossini Caviar
  • Shiso fried in sourdough with Rossini Caviar
    A selection of drinks and cider

MENU

First Starter
  • Cabbage terrine with oyster and green apples
  • Naan with Unika 39 and "löjrom"
    2020 Alvarinho, D.O.C., Soalheiro
Second Starter
  • Norwegian lobster terrine with tomato, aromatic herbs and bisque
    2020 Orange is the New White, Kleinknecht, Alsace
First Course
  • Fried mushrooms with egg and truffle
    NV Voile d'Argile, Domaine de la Rectorie, Collioure
Main Course
  • Turbot with herbs, crispy polenta and fumé
    2018 Tuffeau Cuvée Les Pins, AOP, Bourgueil, Domaine du Mortier
Dessert
  • Coconut sorbet with bergamot and white chocolate
    NV Deutz Demi Sec, Champagne Deutz

22.30 Goodnight and farewell
Marzipan wreath cake and champagne to-go before the firework display at 23:00 on Plænen Open-Air Stage

Price: DKK 2100 per person including wine pairing and admission to Tivoli Gardens

Book a table

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Nimb at Home New Year’s menu

Nimb at Home adds stardust to your New Year’s Eve, where our chefs will make all the culinary preparations. All you need to do is heat and serve the food. The menu is composed by Nimb’s masterly chefs, and only the best ingredients have found their way to the dishes as a guarantee of a real Nimb experience – at home.

Menu

Snacks
Tapioca chips with chicken and herb cream
Pickled baby peaches
Salted macadamia nuts

Starter
Salt and sugar cured scallops with pickled cucumbers, roasted hazelnuts and salad of baby herbs served with buttermilk sauce

First Course
Baked cod with fennel, cress, creamy lobster bisque and croutons

Main Course
Beef tournedos with celeriac, grilled onions and port wine glacé served with coarse potato compote and pickled shallots

Dessert
New Year’s Eve cake with crisp biscuit base, fresh pineapple, vanilla mousse and gold sprinkle

Sweet treat
Marzipan wreath cake

DKK 695 per person

Order Nimb at Home New Year's menu

Kids menu

Starter
Salmon rillette with crispy salad and herb dressing

Main Course
Fried chicken skewers with vegetables sticks, crispy potatoes and Nimb’s own pommes frites dip 

Dessert
New Year’s Eve cake with crisp biscuit base, fresh pineapple, vanilla mousse and gold sprinkle

Sweet treat
Marzipan wreath cake

DKK 295 per person

Order Nimb at Home New Year's menu

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Please note

The Nimb at Home New Year menu

The menu is to be picked up on 31 December at H.C. Andersens Blvd 22, 1553 Copenhagen during the time frame specified on your receipt.

A guide to styling the dishes will be provided with the ingredients.

Order Nimb at Home New Year's menu

Questions?
Please call + 45 88 70 00 00 or write to nimb.at.home@nimb.dk