Afternoon Tea Extraordinaire
Welcome serving
Oysters and 1 glass of Dom Pérignon Brut, Vintage 2009
First tea serving
First serving
Puff pastry with Norway lobster and dill mayonnaise
Hand-shelled prawns with quail eggs and caviar
Tartare with pickled mushrooms and mushroom mayonnaise topped with fresh truffle
Roasted brioche with turbot, sauce tartare and hay cheese
Brie on house-made crispbread with apple compote and fresh truffle
Middle serving
Nimb’s winter gazpacho
Second tea serving
Second serving
Butter-baked scones served with black currant marmalade, lemon curd, butter and whipped cream
Mousse cake of mandarin
Danish cream puff
"Danish" with apple and sour hibiscus
A selection of petit fours
DKK 695
Afternoon Tea Extraordaire – when you deserve that little extra luxury!
The second Sunday of the month, we add a little extra enjoyment to the day and serve ‘Afternoon Tea Extraordinaire’. As always, afternoon tea is served by the crackling log fire in Nimb Bar – but with just that little extra luxury you dearly deserve.
Nimb’s chefs lend their masterly talents to the finest of truffles, caviar and oyster servings, while the house champagne is duly replaced by Dom Pérignon. Delve into our deep armchairs and let yourself be seduced by the tunes of classical masters performed on the beautiful grand piano in Nimb Bar.
The price covers: ‘Afternoon Tea Extraordinary’ incl. 1 glass of Dom Pérignon and all the tea you can drink.
We look forward to welcoming you to ‘Afternoon Tea Extraordinaire’!
Afternoon Tea Extraordinaire 2019
July 14, August 11, September 8, October 13, November 10, December 8
Afternoon Tea in Nimb Bar
A delightful Danish twist on the classic afternoon tea
Tea of your choosing
First serving
Warm pie with hay cheese, green asparagus and salmon
Lumpfish roe with whipped crème fraîche and puff pastry
Quail eggs and hand-shelled shrimp with house-made lemon mayonnaise
Chicken liver mousse with rhubarb
Fresh cheese with dried olives
Middle serving
Pink flamingo ice tea
Second serving
Scone with butter, whipped cream, lemon curd and marmalade
Cinnamon roll with browned butter dipped in cinnamon, vanilla and cardamom sugar
3 petits fours – selection of the day
Dessert cake with raspberries and panna cotta
From 19 May to 18 August, we will only be serving afternoon tea on the weekends. We will resume serving afternoon tea during weekdays from 19 August.
DKK 325
Beautiful tunes in Nimb Bar
Every Saturday and Sunday from noon to 16:00, you can enjoy your afternoon tea to the tones of classical music and more modern tunes when pianists lend their masterly talent to the beautiful grand piano at Nimb Bar.
